Homemade Hummus  Recipe with Northwest Spices

Homemade Hummus Recipe with Northwest Spices

Try whipping up your own homemade hummus with our all natural spices that will give any hummus at the store a run for its money, if not leave it in your dust. It'll be a hit a your next pot luck. 

Mix in the following ingredients:

 

• 1 packet of your favorite Northwest spice blend
• 15 oz can of garbanzo beans
• Olive oil


Mix any full packet of Northwest Spice blend with a 15 oz can of garbanzo beans and 2 tablespoons of the juice from the can. While blending add olive oil until the mixture has a milkshake like consistency. Allow to mellow for 2-3 hours or overnight in the refrigerator for best results.

 

Allow to refrigerate for 3 hours to soak up the full, delicious flavor of the spices, or leave overnight for best results. Serve over bread, veggies or pita chips and enjoy!

 

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